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5:03
Study.com
Artem Cheprasov
Kitchen Safety & Sanitation | Definition, Rules & Importance
Learn about kitchen safety and sanitation and understand why they are important. Explore kitchen sanitation rules, as well as general kitchen and food safety tips.
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1.4K views · 69 reactions | Are you checking your steps? These 4 simple steps are essential to preventing foodborne illness when preparing food in your home: 1. Clean — Wash hands and surfaces often. 2. Separate — Don't cross-contaminate. 3. Cook — Cook to the right temperature. 4. Chill — Refrigerate promptly. | FoodSafety.gov | Facebook
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