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Now this is the only way I cook chicken breast, and my family loves it! Ingredients bacon: 500 g (18 oz) garlic: 10 g (0.4 oz) parmesan: 10 g (0.4 oz) chicken breast: 2 pc eggs: 6 pc parsley: 20 g (0.7 oz) potatoes: 3 pc black pepper: 2 g (0.1 oz) salt: 2 g (0.1 oz) sweet paprika: 2 g (0.1 oz) processed cheese: 200 g (7.1 oz) melted cheddar pressed cheese: 200 g (7.1 oz) pickled cucumbers: 100 g (3.5 oz) soft butter: 70 g (2.5 oz) ketchup: 100 g (3.5 oz) mustard: 30 g (1.1 oz) soy sauce: 50 ml (
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