These tasty pecans feature a buttery blend of sweet and spicy flavors with cinnamon, cayenne, and brown sugar. Perfect as a ...

Pour sweetened condensed milk evenly over crumb mixture. Layer chocolate chips, coconut and nuts on top. Press down firmly ...

Roast crown of turkey with sage and onion stuffing. To test if the turkey crown is cooked, pierce the thickest part with a long clean skewer or knitting needle. If the juices run clear, it's ready. If ...

For a moderately active adult who weighs about 150 pounds, the recommended protein intake is roughly 60 to 75 grams a day.

Mastering a handful of basic recipes, whether you like to cook or not, is a good skill to have. These dishes are the building ...

Rubbed with black peppercorns, bay leaves, garlic granules and paprika for a flavoursome twist to your Christmas feast. If ...

Preheat oven to 250F. Butter 3 loaf pans (10x5x3-inches); line with greased waxed paper.

Seven Christmas dessert recipes to try this year, from Chocolate pecan pie to cranberry tarts, all from the Courier Journal's extensive recipe archive ...

Honey is one of those quiet workhorse ingredients that can do a lot more than sweeten your tea. A single jar can become a ...

This year, we’re baking our favorite sweet and savory cravings into seven festive treats. Delight in brownies that taste like ...

Directions: Preheat oven to 350. Butter a 9-inch square or round baking pan. Sift the dry ingredients together. Flour, baking ...

Celebrate International Cookie Day with award-winning chef and former head of pastry at Harrods Philip Khoury’s crispy-edged, molten-in-the-middle plant-based cookie.