Coated with cinnamon and chile powder, these sweet, salty, spicy nuts are irresistible with cocktails. The egg white in the coating makes them especially crispy.

Salty snacks are universally loved, so give the gift that can be enjoyed by anyone and everyone, on any occasion or average day. From crunchy popcorn and smoked nuts to jerky and pickles, here’s a ...

The post Sweet and Spicy Smoked Nuts appeared first on Camp.Grill.Eat.. Perfect for party snacks, gifting, and everyday ...

In "Bibi's Gulf Coast Kitchen," columnist Bibi Hutchings takes you on a culinary journey across the coastal south. Come for the great food writing, stay for the delicious recipes.

If you're familiar with using a grill, you know that barbecuing stems far past burgers, hot dogs, and steaks. There's a whole world of possibility out there when it comes to sides and snacks that you ...

Measure out your dressing ingredients and chop your vegetables while you’re waiting for the water to boil so you can make this salad super quick. It’s a great repository for any other leftover meat or ...

Prepare an ice bath. Slice ends off celery on a diagonal, and discard. Thinly shave stalks crosswise on a mandoline, about the thickness of a coin. Transfer shavings to ice bath along with leaves. Let ...

Instructions: To smoke pecans, the first step is to remove some of the moisture. Spread the pecans on a cookie sheet and toast in the oven at 450 degrees for about 10 minutes. This can be done a day ...

In "Bibi's Gulf Coast Kitchen," columnist Bibi Hutchings takes you on a culinary journey across the coastal south. Come for the great food writing, stay for the delicious recipes. From early January ...