Making crepes couldn't be simpler with this recipe - just blend all the ingredients together and the batter will be ready in minutes. The result is a batch of exquisitely delicate, thin, and tender ...

Place the eggs, flour, sugar, salt and 1/3 of the milk in a food processor and mix until pasty. With the food processor still running, add the remainder of the milk in a steady stream until ...

Have it your way at the recently opened Crepe Cafe Sisters, where sweet and savory crepes are made fresh right in front of you in mesmerizing fashion. The fast cooking process starts with a ladleful ...

Suzanne Cupps, chef-owner of Lola’s restaurant in New York City, likes to store cooked crepes in the fridge so she can reheat them instead of making them to order Sabrina Weiss is the Editorial ...

With so many of you having to stay home and cook for the first time — ever or more than you have in a long time — we get that it can be overwhelming to have to cook all your meals from scratch. So ...

The Treasure Coast is home to a multitude of shopping centers and strip malls that serve as home to small and large businesses. For the most part, you know what to expect when you drive into the ...

You don’t have to leave South Lake Tahoe to get a taste of Paris. Creative Crepes is now open and dishing up sweet, savory and breakfast crepes in Heavenly Village. Customers can choose from a ...

It might seem obvious, crêpes are sweet and galettes are savoury, right? But if you're in Brittany, things get a lot more ...