Plant-based food as an alternative to meat is high on the agenda today, and mycoprotein (fungal protein) in particular has come into focus in recent years. A new doctoral thesis from the University of ...
Swedish foodtech startup Millow has opened its first commercial-scale factory at a former LEGO production hall in Gothenburg. The facility will use a patented dry fermentation process in which ...
Swapping meat for plant-based or mycoprotein products reduces saturated fat and increases fiber, but these modest changes may not significantly improve cholesterol levels and could lead to a reduction ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results