Sheila Devor’s pancake cupcakes with maple bacon buttercream frosting prove there are times that bacon really DOES belong in dessert. I loved the maple-bacon flavor in the icing. You can add a bit of ...
1. Preheat the oven to 350 degrees. Line muffin tins with liners. 2. In a medium bowl, whisk together the flour, baking powder, baking soda, salt, and ginger. 3. In an electric stand mixer with a ...
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