1) Beat the eggs with the sugar and oil. Sift the flour with the baking powder and a pinch of salt. Mix the flour into the eggs and knead to make a soft dough. Do not add to much flour. The dough ...
Honey cake is probably one of the most well-known traditional desserts served on Rosh Hashanah to bring in a sweet new year. A close second are teiglach: small knots of dough boiled in honey. When ...
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