Long snubbed by serious pastry chefs, the most malleable of icings is making a comeback. Fondant and marzipan fruit top vanilla sponge- and chocolate blackout cakes created for T by Sarah Hardy, the ...

Nowadays, cakes are an art form, so any pastry chef worth her or his salt (or sugar) better be able to craft masterpieces. Local bakers Carolina Montoya and Fernando Puga, owners of Unique Designer’s ...

In the age of Cake Boss, Top Chef, and The Great British Bake Off, delicate, sculptural, and awe-inspiring desserts have become relatively ubiquitous in the epicurean world. Still, from time to time, ...

As we see it, a stunning, drool-inducing wedding cake is the single most important part of any reception—well, second most important, after a happy couple. (Okay, debatable.) Whether you’re planning ...

I’m showing you my step-by-step method for creating a personalized fondant message plaque that’s perfect for any celebration cake. Using alphabet embossing stamps, a plaque cutter, edible glitter, and ...

The best wedding cakes in Toronto are the centerpieces of any joyous reception. Tiers of fondant or buttercream can range from lavishly ostentatious to uniquely understated, depending on your style.